It's no secret that I love my Crock Pot.During the Fall, Winter & Spring I use my Crock Pot at least one time per week.
I have the EASIEST recipe for you today.
This might even be easier than my Easiest Dinner Ever meal.
I actually can't believe I haven't shared this recipe before.
This is the VERY first crock pot recipe I made after Kevin and I were married almost 13 years ago & I got a crock pot for one of my showers.
Are you ready for 3 Ingredient Crock Pot Chicken Tacos?
This might even be easier than my Easiest Dinner Ever meal.
I actually can't believe I haven't shared this recipe before.
This is the VERY first crock pot recipe I made after Kevin and I were married almost 13 years ago & I got a crock pot for one of my showers.
Are you ready for 3 Ingredient Crock Pot Chicken Tacos?
Here is what you need:
- 2 lb bag of chicken breast tenderloins or chicken breasts
- Package of Taco Seasoning
- Bottle of Salsa (I use La Victoria Medium Thick & Chunky because it's my favorite!)
That's it....just 3 simple ingredients!
Directions:
Put your frozen chicken in the crock pot and sprinkle the package of taco seasoning over the chicken breasts.
Pour the bottle of salsa over the chicken:
Cover and cook on low for 5-6 hours or on high for 3-4 hours.
When it's done, shred with a fork.
Once you have shredded the chicken, serve it up in tortilla shells & add your favorite toppings.
We love white corn tortillas and I add sour cream, guac, diced tomatoes, shredded cheese & lettuce.
Kevin adds olives to his tacos.
Sometimes I will use this chicken for burritos
(just add some rice & beans to the the tortilla along with the toppings.....so good!)
Add these 3 ingredient Crock Pot Chicken Tacos to your meal plan ASAP!
It's so easy it's almost embarrassing!
It's so easy it's almost embarrassing!
Just 3 ingredients....so, so, simple & so, so, versatile!
Tons of flavor!
Happy Friday & I hope you have a great weekend!
Tons of flavor!
Happy Friday & I hope you have a great weekend!
I actually just made this last night! It definitely is too easy and yummy not to make!
ReplyDeleteWe love these in our house too! So easy and delicious!
ReplyDeleteI have told at least 10 people about this recipe and I made it for myself this weekend. This kind of genius has me thinking "so easy, why didn't I think of it?!"
ReplyDeleteThese look amazing Mel!!! I absolutelyove my crock pot too and would be so lost without it.
ReplyDeleteHello there,
ReplyDeleteGreat foods!! Thank you so much for sharing these, we are truly inspired!!! We would like to add your blog to the Top Food Blog list in www.mytaste.com/ with over 7 million users worldwide... Your blog is impressively BEAUTIFUL and deserves to be included on the Top list!!
We will feature your blog and create shout outs about your recipes to our fan pages.
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Kind regards
-Ricky
this is exactly what I need!! Simple and easy. I'm making this tonight.
ReplyDeleteDefinitely one of my go tos!! yum
ReplyDeleteI have a very similar recipe and it's so easy and tasty! The only difference is that I add in a can of black beans. We love this in our house!
ReplyDeleteI cooked this according to your directions but mine came out super watery and didn't look anything like the picture. Any idea why?
ReplyDeleteI made this for the first time last night...it was a huge hit! Even my pickiest eaters loved it! We let them dip with tortilla chips! Looking forward to trying more of your recipes!
ReplyDeleteIts not only delicious in looking but also yummy in eat. Love this recipe and happy that you share here.
ReplyDelete