Sea Salt Chocolate Chip Cookies

I've mentioned it before, but I am a cookie snob. 

The perfect cookies need to be soft, with a slight crisp around the edge. 

They better not be over cooked & crunchy!

My favorite type of cookie is Chocolate Chip Cookies.

May 15th is National Chocolate Chip Cookie Day, so in honor of that, I wanted to share my current favorite Chocolate Chip Cookie recipe.

Sea Salt Chocolate Chip Cookies:

 I have made these more times in the past few months than I would like to admit.
They are THAT good.

Here is what you need:

  1 cup butter (softened)
1 cup brown sugar
¾ cup sugar
2 eggs
1 T vanilla
¾ t baking soda
1 t baking powder
1 t salt
3 cups flour
1 package Milk Chocolate Chips
1/2 package of Semi Sweet Chocolate Chips
(You can do 1 package of semi-sweet & a half package of milk chocolate if you prefer...I like milk chocolate better, so that is why I use that ratio. You could use all semi sweet or all milk chocolate chips, just make sure you use a total of 1.5 bags of chocolate chips)
 Sea Salt for the top of the cookies


Directions:

Cream butter and sugars. Add eggs and vanilla. 

Stir until combined.
Add dry ingredients & Mix in chocolate chips......I love this recipe because it calls for TONS of chocolate chips!

 Use a cookie scoop (THIS is the one I have)

Drop onto a cookie sheet:

Then take the sea salt....

Pour some into your palm....

And then sprinkle some Sea Salt onto the top of the cookie dough:

The sea salt adds a fun element to the taste of the cookie.

 Bake at 350 for 10-11 minutes.

YUM.

Let cookies cool slightly & enjoy!

This recipe makes 3 dozen cookies.

You need these cookies in your life :)

If you want to make other types of Chocolate Chips Cookies in honor of Chocolate Chip Cookie day , here are some of our favorites:

The Best Chocolate Chip Cookies:

 Monster Cookies:
 
Chocolate Chip Snickers Cookies:

 Triple Chocolate Chip Cookies:

Peanut Butter Chocolate Chip Cookies:

Happy Friday & Happy Chocolate Chip Cookie Day!